Tommy Doyle- General Manager, The Kinsale Bay Food

  • Former Kerry football “legend” with vast experience in the food and drinks industry, Tommy Doyle joined The Kinsale Bay Food Company 7 years ago. As General Manager he has developed it from a small artisan food company to the modern gluten free food manufacturing facility it is today. He is dedicated to developing the Kinsale Bay Food Company brand and the range of Gluten Free products, whilst maintaining the high standard of quality and fresh homemade taste.