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CLICK HERE TO ENTER THE Lion’s Den Competition
THE LARGEST GATHERING OF FOOD INDUSTRY PROFESSIONALS ON THE ISLAND OF IRELAND

Everyone to the Table

2,500+ delegates, 150 exhibitors, 200 speakers, 50 supporting associations
at the FOOD & DRINK Conference Exhibition and
Food, Retail & Hospitality Show
 
September 14th in the CityWest, Dublin

SPONSORS



EVENTS

Craft Beers & Spirits Expo 2016

Free From & Foods Expo 2016

Forecourt Retailing Expo 2016

Speciality & Fine Food Fair Expo 2016

Food Quality & Safety Expo 2016

VIDEO

 


Dear Colleague,

Theme:  Collaborating For an Innovative Food Island

Join us at the CityWest Exhibition Centre on the 14th of September for the largest ever gathering of food industry professionals on the island of Ireland. This one day event will feature key note presentations from leading food processors, retailers and food service operators providing delegates a clear understanding of the challenges and opportunities facing our industry including the Brexit vote, retail and consumer trends, sustainability, supply chain, food safety, innovation, free from foods, etc.

Hear from individuals on one main stage and ten dedicated seminars responsible for shaping the future trends of our industry. Food manufacturing and distribution has experienced significant change over the past few years including the growth in health foods, meal time diversification, food security and food sustainability. Whether you are a food start-up with all of the relevant funding and development issues or a multinational seeking information on targeting new overseas markets this event will be of benefit.

Visit our exhibition to meet with key suppliers, make new connections, hear about the latest products and services and source new vendors. Trade exhibitions are consistently ranked as the number one activity for generating new business leads, being re acquainted with existing clients and meeting old friends. Book an exhibition stand today to maximise your return on what will be an exciting and informative day at CityWest.

For more information on exhibiting, speaking or attending please contact Colin@prempub.com

Speakers

Michael Creed - TD, Department of Agriculture, Food and the Marine's

John F. Whelan - Chairman

Michael Bell - CEO, Northern Ireland Food Drink Association


Dr. Pamela Byrne - CEO, Food Safety Authority of Ireland

James Withers
Chief Executive, Scotland Food Drink

Eamon Howell
Trading Director, Musgrave Group



Eamonn Quinn
Chairman, Kelsius, Director, yReceipts

Kitty Smyth
Founder CEO, Jingpinou

Tara McCarthy
CEO, Bord Iascaigh Mhara




Paul Kelly
Director, Food and Drink Industry Ireland, IBEC

Alison Cowzer
Co-Founder, East Coast Bakehouse

Dr. Paul Davis
Founder, Nephin Whiskey Distillery



Andrew Bradley
Director, Bradley Brand Design

Amelia Boothman
Director of Brand Strategy and Innovation Insight

Colm OBrien
Founder, Colm O’Brien Motivation

Birgitta Hedin Curtin
MD Burren Smokehouse Ltd

Emma Ellis
Director of Sales Marketing, Radisson Blu Hotel Athlone

Drazen Toic
Entrepreneur and Project Manager, Founder, Surf’n’Fries Ireland




Gilmar Uyema - National Account Manager of Hygiene and Forest Products Company

Dr. Emily Crofton - Manager of Sensory Food Network Ireland, Teagasc

Julie Gruenfeldova - Food Safety Consultant, Irish Food Safety Training Consultancy



Alex Chasko - Chief Technical Officer, Teeling Whiskey Company

Ed O Flaherty
CEO, Dublin Spirits Ltd

Nicole Maher Bakery Scientist, Campden BRI




Joe Greaney - Director, WESTBIC

David McKernan - Founder CEO, Java Republic

Dave Fitzgerald - MHead of Sustainability and Business Continuity




Phil Jakeman - Professor of Exercise Sciences, University of Limerick

Martin Brett - Deputy General Manager, Gleneagle Hotel

Nichola Beresford - SManaging Director, Anchor Spirits Ireland




Lee Tebbatt - New Business Director, ERIKS UK

Andi Jarvis - Senior Account Manager, The Tomorrow Lab

Gerry Hughes - Coffee Quality Trainer, Java Republic




James Hogan - Programme Manager, Green Business Programme

Aoibheann O’Brien - Co-founder, FoodCloud

Malorie Knoester - Food Manager, Coeliac Society




Ross Campbell - Business Director, CyberColloids Ltd

Gerard Tannam - Owner, Islandbridge Brand Development

Donal Kelly - Partner and European Patent Attorney, FR Kelly




Leo Molloy - Head of Product Ireland, ARYZTA

Sinéad O’ Halloran - Food Safety and Auditing Professional and Trainer, Cater

Dr. Maurice O’Sullivan - Sensory and Consumer Scientist, University College




Niall Rooney - Partner, FP Logue

Katie Byrne - Manager of Local Business Outreach – UK Ireland Yelp

Tommy Doyle - General Manager, The Kinsale Bay Food




Noreen O’Connell - Global Food Business Specialist, Optime-ize

Gary O’Meara - CEO, Meath Enterprise Centre

John O’Callaghan - Head of Credit, GRID Finance




Arun Kapil - Founder MD, Green Saffron Spices

Barry Harper - CEO, Nvolve Group Ltd

Francis Moreno - Field Veterinary Lead, South East England, Food Standards Agency




Breda Quigley - Managing Director, The Q Café Company Ltd

Dr. Sabine Harrison
Food Science Nutrition Technologist

Michael Murphy - ProU




Pádraig Cronin - Vice Chairman and Partner – Tax, Deloitte

John Harney
Marketing, Sales Product Launch France, Uexport

Michael Cowan - Head Boy (CEO), Manor Brewing Company




Ingrid De Doncker - IDD Consulting

Robert Mooney
Research Director, Amárach

James Doherty - Founder, Managing Director at Sliabh Liag Distillery




Brendan Stamp - Managing Director, Guardian Fire Security

Liam Hanlon
Co-Founder, St. Mel’s Brewing Company

Preeti Mokaria - Business Development Executive, Crusts




Carla Mckenzie - Managing Director, Mya consulting ltd

Judy McCullagh
Trade Mark Attorney, Tomkins Co.

Richard Coen - Business and Digital Marketing Strategist, Emarkable




Denise Murphy - Sector Manager Drinks, Bord Bia

Callum Poole - Business Development Manager, Herbst Software

Evelyn Cafferty - Food Safety Training Consultant




Fred Logue - Partner, FP Logue Solicitors

Tim Yeomans - Centre Manager, Shannon Applied Biotechnology Centre

Julianne Forrestal - Executive Craft Chef, Sodexo




Cait Coyle - Lecturer in Earth Science, Institute of Technology, Sligo

Colum Gibson - Environmental Consultant, Clean Technology Centre, CIT

John Kearns - Chief Executive, Partas




Kay McCarthy - MD/Founder MCCP

Jim Fitzsimons - MD, Riverwest Management

Sarah Teacher - Consultant, Sancroft




Fiona Uyema - Founder and Owner, Fused

Odile Le Bolloch - Scientist, Environmental Protection Agency

Orlagh Deegan - Training Consultant, Choice Training Consultancy




Cian O’Mahony - Chief Science Officer, Creme Global

Gene Leonard - Managing Director and Principal Consultant, LBS Partners

Dr James Kennedy - RD Manager – Taxation, Mazars




Darragh Reynolds - Marketing Executive, Codico Distributors

Tony Clutten - Process Sales Manager, Huber Technology

Una Fitzgibbon - Director of Marketing Services, Bord Bia




Michael Ciesco - Product Sales Manager, Black Swan Data

Fergal Murphy - Commercial Director (Ireland), Kingspan Insulated Panels

Fiona Dillon - CEO, Tumbledown Media Ltd




Paddy Stamp - Sales Director, MSO

Andrew Langford - Sales Manager, LineView Solutions

Robert Hernan - Senior Lean Specialist, Enterprise Ireland




Jane Manzor - CEO, Manzor Marketing

Paul Byrne - Head of Sales, Dublin Chamber of Commerce

Caroline Keeling - CEO, Keelings




Frank Coombes - Director, Coombes Corporate Finance Ltd

Margaret Clancy - Head of Global Sales, TransferMate Global Payments

James Kavanagh - Currabinny




Lorcan Allen - Agribusiness, commodities markets journalist, Irish Farmers Journal

Anthony Beale - Founder Principal, Anthony Beale Associates

Alex Lloyd - PhD student, DIT focus Research Institute




Philip O Sullivan - Chief Economist, Investec

Keith Mahon - Founder and Managing Director, TheTaste.ie

Joanne Sweeney - Burke- Ceo, Digital Training Institute




Graham O’Reilly - Strategic Development Director: Agri-Food Drinks, Kuehne + Nagel Ireland Limited

Corner Kilduff - Sales Marketing Manager, Keelings

Alistan Munroe - Founder Creative Director, Munroes




Dr. Mary A. T. Flynn - Chief Specialist Public Health Nutrition, Food Safety Authority of Ireland

James Kelly - MRIA, Cregan Professor of History, Dublin City University

Douglas Gordon - Managing Director, Quest Utility Services Ltd




Elmer Kerr - Sales Marketing Director, PMM Group

Teresa Daly - Account Manager, Kerry US

Wendy Hederman - Partner, Mason Hayes Curran




Aidan Duffy - Client Development Manager, HIM! International

Tom Cumberlege - Senior Consultant Business Advice, The Carbon Trust

Kieran O’Toole - Head of Sales, DNA IT Solutions




Eamonn Merriman - Inspector, Ozone Depleting Substances and Fluorinated, Gases Team Environmental Protection Agency

Ciaran Hurley - Senior VAT Partner, CKH Fiscal Services

Larry Murrin - CEO, Dawn Farm Foods




Stuart Nelson - Lean Coach, Stuart Nelson Consulting

Pat Rigney - The Shed Distillery of PJ Rigney

Paul O’Byrne - Head of Strategy, TinderPoint




Elaine Lavery - Co Founder, Improper Food Limited

Joe Barrett - CEO, Applegreen

Olaf Fitzsimmons - Head of SME Banking – East, Ulster Bank




Vincent Jennings - CEO, CSNA

Martin Lewis - Microbiological Technical Services Manager, SAL

Colin Ross - MD, iASC Atlantic Seafood Company of Ireland




PJ Moloney - CEO, EireChrom/EireBio

Simon Cliff - Business Development Manager, Scientific Analysis Laboratories Ltd

Peter Davison - Business Development Manager UK Ireland, Bureau Veritas




Brandan McBride - Senior Executive Performance Coach, Inside Out

Darren Greenan - Hands on Operational and Business Process Improvement, Lean Consultant, VFECTO

Grainne Walsh - Metalman Brewing Company




Ken Lynch - Business Development Manager, BUNZL CATERING DESIGN SOLUTIONS

Dermot Brett - MD, Pharmafoods

Howard Knott - M.A., FCILT., Logistics Consultant, Irish Exporters Association




Juan Valverde - R D Programme Manager, Monaghan Mushrooms Group

Paul Fagan - Managing Director, Action Coach Business Coaching Ireland

Alan McCarthy - Partner, AL Goodbody




Róise NicGhráinne - Solicitor, AL Goodbody

Myles Doyle - Strategic Partner Manager, Nuapay

Michael Clancy - Director, FDT Consulting Engineers Project Managers




David Waldron - Senior Business Consultant, CloudStrong

Conor Lynch - CEO, Connector

John Sheils - Senior Relationship Manager Treasury Business Development, AIB




Richard Siberry - Founder, Brewer Lead Adventurer, Black Donkey Brewing Ltd.

John Wilson - Wine Critic, The Irish Times

Julie Dupouy - Business Owner – Sommelier, Down2wine




Eugene Curry - Owner, Gene Curry Shop

Eoin Bara - Creative Director, Mór Irish Gin

Derek O’ Herlihy - Managing Director, Phare Tech Services




Dr. Emma Feeney - Postdoctoral Research Fellow, UCD Institute of Food and Health

John Lynch - Sales Manager, Down2Earth Materials

Marie Curtin - Managing Director, Temple Dairy




Clio O’Gara - Head of Hospitality Solutions, Tierney’s

Jonathan McDade - Senior Executive, Alcohol Beverage Federation of Ireland, Ibec

Mark McArdle - Group Sales Director, Intact Software




Enda O’Donoghue - Sales Director, Catering Innovation Agency

Kevin Buckley - Manager, Europe, Food and Beverage Inward Investment, Enterprise Ireland

Fabio Sansovini - Project manager, Frilli srl




Tom McIntyre - Sales Director, Walsh Graphics

Anne Marie Roddy - Business Development Manager, SDS Energy Group

Kevin O’Hara - Founder, Independent Brewing

This event has a limited number of delegate places so register now to guarantee your place at the Citywest Convention Centre.

We look forward to meeting you!
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Organiser



Sponsors
 
 
Associations




Regards
Colin Murphy
Food & Drink Conference & Exhibition 2016
Premier Publishing
Unit 51 Parkwest Enterprise Centre
Parkwest
Dublin 12
353 1 6120880
colin@prempub.com


Food & Drink Conference & Exhibition
www.fooddrinkevent.com

Food, Retail & Hospitality Ireland

www.foodhospitality.ie





Exhibitors


















































































































































































Media Parteners















Companies invited to attend include:

AG Barr Pic, Angel Springs Holdings Ltd, Berrington Pure Spring Water, Best Water Technology, Black Mountain Mineral Water Company Ltd, Brecon Mineral Water, Britvic PLC, Calypso Soft Drinks, Coca-Cola Enterprises, Coca-Cola HBC Northern Ireland, Cooleraid, Cott Beverages Ltd, Danone Waters (UK Ireland) Ltd, Decantae Natural Mineral Water, Eden Springs UK, Edgar’s Water, Fonthill Pure English Spring Water, Harrogate Water Brands, Highland Spring Ltd, Hildon Ltd, Iceni, Kingshill Mineral Water Ltd, Montgomery Spring Water Company, Navson Drinks,Nestlé Waters UK Ltd, Nichols PLC, One Water, Princes Gate Spring Water, Princes Soft Drinks, Radnor Hills Mineral Water, Roxane, Shepley Spring Ltd, Swithland Spring Water, Water Coolers (Scotland) Ltd, And Many More ..



Last years event




Register before the 14th of September and you will qualify for 6 free digital issues of Food & Drink Business Europe Magazine


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